Here’s the way this 1.5 hour cookie class crumbles.
Every studient leaves with a no-fail recipe for great sugar cookies, Royal Icing and all the tricks and tips you need to perfectly roll, bake, ice and decorate cookies.
You'll learn and practice on some pre-baked and prepped cookies, so you'll get hands on training. And leave with lots of yummy cookies to take home! Students ususally leave with about 10 cookies.
Classes are kept small so everyone gets hands-on experience and individual attention.
If you’re interested in booking a private class, let me know – I can customize the event just for you!
Price: $95
To register for a class, click here, or you’ll find a Class Schedules on the left side of this page. Click on the class you’d like to take, and an email form will pop up ready for you to fill out.
Please note: To confirm your seat in a class, you need to pre-pay via PayPal or check. Click here for details.
If you have any questions, please contact me at Fourand20BlackbirdsBaking@gmail.com, or 206.708.7715.
This class is held at my home in Seattle’s Ravenna neighborhood (not far from the Lake City Way exit off of I-5).
Thanks for your interest!
Wendy Sykes